Lunch Pasta

Spaghetti (200g) with chorizo (80g), garlic (5g), red onion (10g), cherry tomatoes (20g), and parmesan cheese (15g)

Spaghetti (200g) with bacon (100g), onion (10g), garlic (5g), and mushrooms (30g) in a creamy sauce (100ml), topped with parmesan cheese (15g)

Linguine (200g) with grilled chicken (80g), onion, and parmesan cheese (15g) served with creamy alfredo sauce (100ml)

Spaghetti (200g) with deep-fried soft-shell crab (140g), garlic (5g), red onion (10g), olives (10g), zucchini (40g), cherry tomatoes (20g), and chilli (5g) topped with fish roe (10g)

Spaghetti (200g) with mushrooms (50g), red onion (10g) spinach (30g), cherry tomatoes (20g), and garlic (5g) in garlic & chilli sauce

Spaghetti (200g) with chorizo (80g), garlic (5g), red onion (10g), cherry tomatoes (20g), and parmesan cheese (15g)

Spaghetti (200g) with sausage (100g), garlic (5g), red onion (10g), cherry tomatoes (20g), and zucchini (15g)

Penne (180g) with creamy pesto (100ml), chicken (80g), garlic (5g), and baby spinach (30g) topped with parmesan cheese (15g)

Spaghetti (200g) with smoked salmon (80g), garlic (5g), and zucchini (40g) in creamy sauce, topped with fish roe (10g) and parmesan cheese (15g)

Spaghetti carbonara (200g) with mushrooms (50g), garlic (5g), and baby peas (10g) in a creamy sauce (100ml)